Season Vegetables Soup 7.50 €
Raw and Smoked Salmon Tartare, Mango Flavour 11.00 €
Goat Cheese and Vegetables "Bruschetta" with Salad 8.00 €
Lake Fish and Shrimps Terrine with Coulis of Tomatoes 8.50 €
Savoury Tartlet with Tomatoes and Red Mullet, Basil Dressing 11.00 €
Salad from our Mountains
( Cheese from Savoie, Pine Nuts, Tomatoes, Raw Ham and Salad ) 8.00 €
Nature Home Made Duck Foie Gras with Fruits Chutney 16.00 €
Melon : Nature : 7,50 € or Italian Style : 10.00 €
Summer Plate ( Meal Plate with Raw Vegetables and Cold Meat ) 14.00 €
Raw Beef Tartare served with French Fries and Salad 17.50 €
Poultry Skewer Marinated with Spices 15.00 €
Saddle of Lamb with Herbs, cooked "A la Plancha" 18.00 €
Fried Small Fishes with Tartare Sauce, French Fries and Salad 15.50 €
Fried Fillet of Perch with Lemon Butter 19.00 €
Assortment of Sea and Lake Fish with Potatoes and Garlic Sauce 16.00 €
Risotto with Praws, Shellfish Juice 19.00 €
Raw Salmon Tartare Served with French Fries and Salad 17.00 €
Cottage Cheese with Cream or Red Fruits Coulis 4.80 €
Selection of Matured Cheeses 7.00 €
"Tutti Frutti" Pie 8.00 €
Red Fruit Panna Cotta 8.00 €
Chocolate Cake with Mint Custard 8.00 €
Home Made Floating Island 8.00 €
Ice Cream Coupe ( Apricot Sorbet, Pineapple Fruit, Red Fruit Coulis and
Whipped Cream ) 7.50 €
Apples and Raspberries Crumble 7.00 €
Assorted Ice Cream and Sorbet 7.00 €
Fresh Fruit Salad 7.00 €
Fresh Fruit Basket 6.50 €
Gourmet Coffee ( Expresso with 3 Small Desserts) 8.00 €
Salad From our Mountains OR
Lake Fish and Shrimps Terrine with Coulis of Tomatoes
Poultry Skewer Marinated with Spices OR
Suggestion of the day
Apples and Raspberries Crumble OR
Tutti Frutti Pie
Goat Cheese and Vegetables "Bruschetta" with Salad Or
Lake Fish and Shrimps Terrine with Coulis of Tomatoes Or
Salad From our Mountains
( Cheese from Savoie, Pine Nuts, Tomatoes, Raw Ham, Salad ) Or
Nature Home Made Duck Foie Gras with Fruits Chutney and Toast + 8 € Or
Raw and Smoked Salmon Tartare, Mango Flavour + 2.50 € Or
Savoury Tartlet with Tomatoes and Red Mullet, Basil Dressing + 4 €
Raw Beef Tartare served with French Fries and Salad Or
Poultry Skewer Marinated with Spices Or
Assortment of Sea and Lake fish with Potatoes and Garlic Sauce Or
Fried Fillet of Perch with Lemon Butter + 3.50 € Or
Saddle of Lamb with Herbs, cooked "A la Plancha" + 2,50 € Or
Risotto with Praws, Shellfish Juice + 4 €
Tutti Frutti Pie Or
Red Fruit Panna Cotta Or
Chocolate Cake with Mint Custard Or
Home Made Floating Island Or
Apples and Raspberries Crumble Or
Gourmet Coffee + 2 €
Option : Selection of Cheeses : 6 €
Nature Home Made Duck Foie Gras, Fruit Chutney and Toast
Raw and Smoked Salmon Tartare, Mango Flavour
Fried Filet of Perch with Lemon Butter
Gourmet plate ( Assortment of Home Made Pastries)
